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How about making your own vinegar?
http://covertress.blogspot.com/2009/10/this-is-vinegar.html
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Going even more organic....
- By KittyLover
- Posted October 22, 2009 at 9:16 am · 2 replies
- In Off-Topic
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- By CindyLouWho
- Posted October 22, 2009 at 10:42 am
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I've done those and they look great on the counter. I also do various other fermented foods. If you're into this Sandor Katz's "Wild Fermentation" is a great book to start with.
Cindy
- By MIRACLESOCCUR
- Posted October 23, 2009 at 7:56 pm
- Report post
Kitty,
How cool is that. Gotta try it!!!!!!!!!!!!!!!!
PAtti
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